Protein Peanut Butter Cookies

Protein Peanut Butter Cookies


1 cup natural peanut butter

1/2 cup coconut sugar

2 scoops TNM Vanilla Protein

1 egg

1 tsp vanilla extract

1/2 tsp baking soda

Pinch of sea salt



1. Preheat oven to 350°F and line a baking sheet with parchment paper.

2. In a large bowl, add all ingredients and mix until well combined.

3. Roll the dough into 1-2 tbsp sized balls and place them on prepared baking sheet.

4. Use a fork to press down on each ball to create a criss cross pattern.

5. Bake for 10-12 minutes or until edges are lightly golden.

6. Remove from oven and let cool on the baking sheet for 5 mins before transferring to a wire rack to cool completely.

ENJOY! Tag us @thenourishmarket so we can see yours!

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